Welcome

    Luncheon Menu

     Brunch Menu

    Dinner Menu

     Sunset Dining Specials

    Banquet Menu
    Updated!

    Hors d’oeuvres Menu
    Updated!

    Wine List

    Beverage List

    Cuisine

    

       

After Thoughts

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Single Malt Scotch & Blends Glass
Glenmorangie Port wood Finish 12 year old $9.00
Glenmorangie Burgundy Wood Finish
12 year old
$9.00
Glenmorangie Sherry Wood Finish 12 year old $9.00
Talisker Scotch 10 year old  (91.6 proof ) $9.00
Macallan 12 Year Old $10.00
Macallan 18 Year Old $18.00
Glenlivet 18 Year Old $18.00
Glenlivet 12 Year Old French Oak Finish $14.00
Aberlour a'bunadh (120.4 proof) $23.00
Chivas Regal 12 Year $9.00
Chivas Regal 18 Year $18.00
 
Irish Whiskey  
Jameson "1780" 12 Year Old $9.00
Red Breast 12 Year Old $9.00
 
Bourbon  
Wild Turkey "Rare Breed"  (108.4 proof) $9.50
Wild Turkey "Russell's Reserve"
10Year (101 proof)
$9.50
Bakers 7 Year  (107 proof) $10.00
Knob Creek 9 Year  (100 proof) $11.00
 
Cognac  
Remy Martin V.S.O.P. $13.00
Kelt V.S.O.P. $12.00
Courvoisier V.S. $9.00
Remy Martin X.O. Excellence $27.00
 
Port  
Cockburn's Special Reserve Porto $9.00
Taylor Fladgate 10 Year Tawny $10.00
Taylor Fladgate Vintage 2000 $22.00
Grahm's Vintage 1983 $25.00
Fonseca Vintage 1983 $25.00

 

 

 

 

 

★★★

Superior review received from the Connecticut Magazine
 


"For a romantic dining experience, The Grist Mill has much going for it, in ambiance, service, and, most of all, the caliber of its food."

The New York Times
 


Cuban cigars from
Cigars-of-Cuba.com